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Prep Time:
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Cook Time:
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Recipe Yield: about 12
Fancy and deliciously simple!
Ingredients:
- 1 (4.5 oz.) Can – StarKist E.V.O.O.® Solid Yellowfin Tuna with Roasted Garlic
- 2 small heads of endive or radicchio
- 8 oz. goat cheese, softened
Directions:
- Slice off the root of the endive or radicchio to allow the leaves to pull apart without breaking. Sort through to find the best leaves.
- Spread each leaf with approximately 2 tsps. softened goat cheese.
- Top with approximately 1 Tbsp. tuna.
- Serve with olives, pita chips and fresh vegetables.
- Tip: You could easily substitute other flavored tuna, such as StarKist E.V.O.O.® Solid Yellowfin Tuna with Lemon Dill, or other tuna product as desired.
| Amount Per Serving | DV%* | |
|---|---|---|
| Calories | 80 | |
| Total Fat | 6g | 8% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0g | |
| Cholesterol | 15mg | 5% |
| Sodium | 105mg | 5% |
| Total Carbohydrate | 1g | 0% |
| Dietary Fiber | 0g | 0% |
| Total Sugars | 0g | |
| Includes Added Sugars | 0g | 0% |
| Protein | 6g | |
| Vitamin D | 0mcg | 0% |
| Calcium | 30mg | 2% |
| Iron | 0mg | 0% |
| Potassium | 65mg | 2% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
