Tuna Salsa Wraps

Tuna Salsa Wraps
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    Recipe Yield: 6

6 minutes

Zesty and fresh!  A good lunch for kids.

Ingredients:

  • 1 (6.4 oz.) Pouch or 2 (2.6 oz.) Pouches - Chunk Light or Albacore White Tuna
  • 14 cup light mayonnaise
  • 1 tsp. yellow mustard
  • 12 cup salsa
  • 14 cup shredded carrots
  • 6" soft flour tortillas
  • 1 12 cups shredded lettuce
  • 34 cup mild shredded cheddar cheese

Directions:

  • Heat tortilla in microwave 10 – 15 seconds to warm.
  • In a small bowl, combine tuna, mayonnaise, mustard, salsa and carrots.
  • Lay each tortilla on a cutting board. In the center of the each tortilla, place an equal portion of the lettuce and tuna mixture on each. Top with cheese.
  • Fold one side of the tortilla over the ingredients and roll tightly.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.