Creamy Tuna Dip with Dill

Creamy Tuna Dip with Dill
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    Cook Time:

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    Recipe Yield: 12

5 minutes

This is easy to throw together for an after-work get-together.


  • 2 (2.6 oz.) Pouches - Tuna Creations® Lemon Pepper
  • 1 package (8 oz.) light cream cheese
  • 12 cup light mayonnaise
  • 12 cup light sour cream
  • 2 green onions, white and green parts, cut in 1-inch pieces
  • 2 tsp. dried dill weed


  • In a food processor bowl with metal blade, place tuna, cream cheese, mayonnaise, sour cream, onions and dill. Pulse on and off until well blended.
  • Pour into small bowl; chill several hours or overnight before serving. Serve with cut vegetables or crackers.

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.