-
Prep Time:
-
Cook Time:
-
Recipe Yield: 18
Ingredients:
- 2 pouches (2.6 oz. each) StarKist® Chicken Creations® Teriyaki
- 6 rice paper wrappers
- ½ cup slivered carrots
- ½ avocado, sliced into 1’ x ¼’ slices
- ½ cup shredded red cabbage
- ¼ cup bamboo shoots, sliced into 1’ x ¼ inch slices
- ¼ cup sliced scallions (1’ x ¼”)
Directions:
- Place ~ 1 inch of cool water in a sheet pan. Slide 1 rice paper wrapper in the water to soften. When just softened, gently remove it and place on a smooth cutting board.
- Place a few carrots, avocado, cabbage, bamboo shoots and scallions across the bottom third of the wrapper, leaving a 1 inch boarder.
- Top the vegetables with 2 tsp. of Chicken Creations® Teriyaki
- Gently roll the bottom 1 inch of the rice paper over top the chicken and pull in tightly to form a roll.
- Pull the sides in and roll the wrapper tightly around the vegetables and chicken.
- Repeat with remaining vegetables and chicken, refreshing the hot water as needed.
- Slice each roll into thirds and place on a platter to serve.
Recipe Nutrition Information
2 pouches (2 oz. each) StarKist® Chicken Creations® Teriyaki
2 pouches (2 oz. each) StarKist® Chicken Creations® Teriyaki
Servings Per Container: 18 small spring rolls | ||
Serving Size: 1 roll (27g) | ||
Amount Per Serving | DV%* | |
---|---|---|
Calories | 30 | |
Total Fat | 1g | 1% |
Saturated Fat | 0g | 0% |
Trans Fat | 0g | 0% |
Cholesterol | 5mg | 2% |
Sodium | 65mg | 3% |
Total Carbohydrate | 4g | 1% |
Dietary Fiber | 1g | 4% |
Total Sugars | 1g | |
Includes Added Sugars | 0g | 0% |
Protein | 2g | |
Vitamin D | 0mcg | 0% |
Calcium | 6mg | 0% |
Iron | 0mg | 0% |
Potassium | 66mg | 2% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.