Home > Recipes > E.V.O.O. Mediterranean Yellowfin Tuna with Tomato Basil Lettuce Wraps

E.V.O.O. Mediterranean Yellowfin Tuna with Tomato Basil Lettuce Wraps

E.V.O.O. Mediterranean Yellowfin Tuna with Tomato Basil Lettuce Wraps Charlie Approved

  • Prep Time:

  • Cook Time:

  • Recipe Yield: 2

Try a new flavor on your lettuce wraps with our Mediterranean Lettuce Wraps made with StarKist Selects E.V.O.O.® Yellowfin Tuna with Sun-dried Tomato.

Tip:  You could also just serve the pasta salad on the side or on top of a tossed salad.

Ingredients:
  • 1 pouch (2.6 oz.) StarKist E.V.O.O.® Yellowfin Tuna with Tomato Basil
  • ½ cup cooked orzo
  • 1 tsp. extra virgin olive oil
  • 1 Tbsp. chopped green onion
  • ¼ cup chopped artichoke hearts
  • 2 Tbsp. chopped roasted red pepper
  • ¼ cup crumbled feta cheese
  • 8 – 10 small butter lettuce leaves
Directions:
  • Place washed lettuce leaves on a plate.
  • In a medium bowl combine orzo with the olive oil. Add vegetable sand cheese and toss well.
  • Mix in tuna to combine.
  • Place a few tablespoons of the pasta mixture in the center of each piece of lettuce.
Nutrition Info
Servings Per Container: 2
Serving Size: 176g
Amount Per Serving DV%*
Calories 220
Total Fat 11g 14%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 30mg 10%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 4%
Total Sugars 3g
Includes Added Sugars 0g 0%
Protein 12g
Vitamin D 0mcg 0%
Calcium 114mg 8%
Iron 2mg 10%
Potassium 236mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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