Gorgonzola and Pear Salad with Honey Dijon Dressing

Gorgonzola and Pear Salad with Honey Dijon Dressing
  • Prep Time:

  • Cook Time:

  • Recipe Yield: 2

10 minutes

Created by StarKist®

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Tangy and Sweet – you’ll love this flavorful salad!

For a lower fat version, use only ¼ cup cheese and walnuts

Ingredients:

  • 1 (6.4 oz.) Pouch or 2 (5 oz.) Cans - Albacore White Tuna in Water
  • 1 bag (6 oz.) baby lettuce greens
  • 12 cup gorgonzola cheese, crumbled
  • 12 cup chopped walnuts, toasted
  • 1 pear, cored and sliced thinly
  • 14 cup light honey Dijon salad dressing

Directions:

  • Place lettuce on serving platter. Top with tuna, cheese, walnuts and pear slices.
  • Drizzle Dijon dressing over salad.
Servings Per Container 2
When using 1 (6.4 oz.) Pouch - Albacore White Tuna in WaterServings Size (354g)
Amount Per ServingDV%*
Calories480
Total Fat30g46%30g
Saturated Fat8g40%8g
Trans Fat0g0g
Cholesterol55mg18%55mg
Sodium980mg41%980mg
Total Carbohydrate26g9%26g
Dietary Fiber7g28%
Sugars14g14g
Protein34g%
Vitamin A30%
Vitamin C6%
Vitamin D
Calcium20%
Iron6%
Niacin
Vitamin B6
Vitamin B12
Selenium

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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