Summery Lemon Dill Tuna Salad
Try these fun appetizers for a cool treat!
Created By: StarKist
- 1 can (4.5 oz.) StarKist Selects™ Yellowfin Marinated Tuna Fillet in Olive Oil, Lemon Dill
- 1 stalk celery, chopped
- 2 Tbsp. onions, chopped
- ¼ cup sliced almonds
- ¼ cup feta cheese
- 12 cherry tomatoes, tops cut off and hollowed out
- Place first 5 ingredients in a bowl and mix well. Place tomatoes on a lettuce lined plate.
- Place a small scoop of tuna in each tomato. Garnish with parsley as desired