Teriyaki Chicken Ramen Salad

Teriyaki Chicken Ramen Salad Charlie Approved
  • Prep Time:

  • Cook Time:

  • Recipe Yield: 4

Ingredients:
  • 2 pouches (2.6 oz. each) StarKist® Chicken Creations® Teriyaki
  • ¾ cup ramen noodles, cut in 1-inch pieces
  • 2 cups shredded napa cabbage
  • 1 cup chopped baby bok choy
  • ½ cup sliced red pepper cut in 1 inch pieces
  • ¼ cup chopped peanuts
  • 2 Tbsp. chopped scallions
Directions:
  • Break ramen noodles in small pieces and cook in boiling water for ~3 minutes, until just soft.
  • Drain and rinse with cold water. Place drained noodles in a medium bowl.
  • Add Chicken Creations® to the noodles and toss well to coat the noodles with sauce.
  • Add cabbage, bok choy, red pepper, peanuts and scallions and toss well.
Nutrition Info
Servings Per Container: 4
Serving Size: 1 Cup (157g)
Amount Per Serving DV%*
Calories 250
Total Fat 5g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 820mg 36%
Total Carbohydrate 38g 14%
Dietary Fiber 2g 7%
Total Sugars 2g
Includes Added Sugars 1g 2%
Protein 13g
Vitamin D 0mcg 0%
Calcium 80mg 6%
Iron 1.3mg 8%
Potassium 300mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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