Sriracha Tuna Ramen Noodle Soup

Sriracha Tuna Ramen Noodle Soup
  • Prep Time:

  • Cook Time:

  • Recipe Yield: 2

10 minutes

Bring this takeout favorite to your home with our Sriracha Tuna Ramen Soup made with StarKist Tuna Creations® BOLD Sriracha. Note: consider trying this in a take along jar – layer all ingredients in a jar and dump into a bowl and add water.


  • 1 pouch (2.6 oz.) StarKist Tuna Creations® BOLD Sriracha
  • 1 package (3 oz.) Ramen noodle soup, chicken flavor
  • 1 cup loosely packed baby spinach
  • 1 cup sliced crimini mushrooms
  • ¼ cup corn (canned or frozen)
  • ¼ cup shelled edamame
  • 1 Tbsp. sliced green onions


  • Prepare ramen noodle soup according to the package’s directions; use ¾ teaspoon of seasoning that comes with the package.
  • Top the cooked noodles with the baby spinach, mushrooms, corn, edamame, green onions, and Sriracha tuna.
  • Stir and enjoy.
Servings Per Container 2
When using 1 pouch (2.6 oz.) StarKist Tuna Creations® BOLD SrirachaServings Size 185g
Amount Per ServingDV%*
Total Fat9g12%9g
Saturated Fat3.5g18%3.5g
Trans Fat0g0g
Total Carbohydrate34g12%34g
Dietary Fiber3g11%
Total Sugars5g5g
Includes Added Sugars1g2%1g
Vitamin D0mcg0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.