Sriracha Tuna Ramen Noodle Soup

Sriracha Tuna Ramen Noodle Soup Charlie Approved
  • Prep Time:

  • Cook Time:

  • Recipe Yield: 2

Bring this takeout favorite to your home with our Sriracha Tuna Ramen Soup made with StarKist Tuna Creations® BOLD Sriracha.

Note: consider trying this in a take along jar – layer all ingredients in a jar and dump into a bowl and add water.


  • 1 pouch (2.6 oz.) StarKist Tuna Creations® BOLD Sriracha
  • 1 package (3 oz.) Ramen noodle soup, chicken flavor
  • 1 cup loosely packed baby spinach
  • 1 cup sliced crimini mushrooms
  • ¼ cup corn (canned or frozen)
  • ¼ cup shelled edamame
  • 1 Tbsp. sliced green onions


  • Prepare ramen noodle soup according to the package’s directions; use ¾ teaspoon of seasoning that comes with the package.
  • Top the cooked noodles with the baby spinach, mushrooms, corn, edamame, green onions, and Sriracha tuna.
  • Stir and enjoy.
Servings Per Container: 2 Serving Size: 185g
Amount Per Serving DV%*
Calories 270
Total Fat 9g 12%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 1190mg 52%
Total Carbohydrate 34g 12%
Dietary Fiber 3g 11%
Total Sugars 5g
Includes Added Sugars 1g 2%
Protein 15g
Vitamin D 0mcg 0%
Calcium 51mg 4%
Iron 4mg 20%
Potassium 329mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.