Lemon Tuna Brussels Sprout Salad

Lemon Tuna Brussels Sprout Salad Charlie Approved
  • Prep Time:

  • Cook Time:

  • Recipe Yield: 4 servings

A zesty and crunchy salad is full of fiber, lean protein and healthy fats.  Delicious addition to any lunch or dinner meal!

Ingredients:
  • 2 pouches (2.6 oz.) StarKist Tuna Creations® Lemon Pepper
  • 3 cups shaved Brussel sprouts
  • ½ cup cubed feta cheese
  • ¼ cup chopped pistachios
  • Dressing:
  • 2 Tbsp. Extra Virgin Olive Oil
  • 1 tsp. lemon juice
  • ½ tsp. lemon zest
  • Salt and pepper to taste
Directions:
  • Place Brussels sprouts, cheese and pistachios in a large bowl.
  • In a small bowl whisk dressing ingredients together. Add to Brussel sprouts and toss well. Place in the refrigerator and chill for 1–2 hours.
  • When ready, mix in tuna and toss well.
Nutrition Info
Servings Per Container: 4
Serving Size: 1 cup (146g)
Amount Per Serving DV%*
Calories 250
Total Fat 17g 22%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 520mg 23%
Total Carbohydrate 10g 4%
Dietary Fiber 3g 11%
Total Sugars 4g
Includes Added Sugars 0g 0%
Protein 16g
Vitamin D 1mcg 6%
Calcium 178mg 15%
Iron 2mg 10%
Potassium 387mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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