Teriyaki Chicken Ramen Salad

Teriyaki Chicken Ramen Salad Charlie Approved
  • Prep Time:

  • Cook Time:

  • Recipe Yield: 4


  • 2 pouches (2.6 oz. each) StarKist® Chicken Creations® Teriyaki
  • 3/4 cup cooked ramen noodles cut in 1 inch pieces
  • 2 cups shredded napa cabbage
  • 1 cup chopped baby bok choy
  • ½ cup sliced red pepper cut in 1 inch pieces
  • ¼ cup chopped peanuts
  • 2 Tbsp. chopped scallions


  • Place cooked ramen noodles in a medium bowl.
  • Add the chicken to the noodles, and toss well to coat with the sauce.
  • Add the cabbage, bok choy, red pepper, peanuts and scallions, and toss well.
Servings Per Container: 4 Serving Size: 1-½ cups salad (144g)
Amount Per Serving DV%*
Calories 200
Total Fat 10g 13%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 670mg 29%
Total Carbohydrate 18g 7%
Dietary Fiber 2g 7%
Total Sugars 3g
Includes Added Sugars 1g 2%
Protein 11g
Vitamin D 0mcg 0%
Calcium 62mg 4%
Iron 1mg 6%
Potassium 283mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.