Recipe Yield: 1
This Mediterranean flavored sandwich will leave you begging for more.
- 1 (2.6 oz.) Pouch - Tuna Creations® Herb & Garlic
- 2 thick slices Italian bread
- 1tsp. extra virgin olive oil
- 1 marinated artichoke heart, quartered
- 2 oil-soaked sun-dried tomatoes, sliced into strips
- Baby spinach leaves
- 1 slice Mozzarella Cheese
- Brush one side of each slice of bread with olive oil.
- Top with the tuna, artichoke hearts, tomato slices, spinach leaves and cheese. Place second slice of bread (with olive oil on the outside) on top of cheese.
- Place sandwich on preheated sandwich grill and grill until bread is browned and cheese is melted.
|Amount Per Serving||DV%*|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.