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Prep Time:
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Cook Time:
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Recipe Yield: 8 servings
Assemble all ingredients on a large board and allow everyone to snack from all the deliciousness assembled on one convenient board.
Ingredients:
- 2, (4.5 oz.) can StarKist E.V.O.O.® Yellowfin Tuna in Extra Virgin Olive Oil
- 2 oz. assorted sliced cheese
- 20 assorted whole grain crackers
- Slices of French bread
- 1 cup assorted vegetables
- Red and yellow pepper strips
- Pepper drops
- Olives
- 2 oz. blue cheese
- Salami or other meats here and there
- 1 cup of red and green grapes
- Mixed nuts
- Sweet gherkins
- Lemon wedges
Directions:
- Place the opened cans of tuna on opposite sides of the board.
- Surround the tuna cans with assorted crackers and bread slices, vegetables, olives and cheese and meats.
- Fill in with nuts, grapes and pickles as desired.
Recipe Nutrition Information
When using 2 (4.5 oz.) Cans - E.V.O.O.® Yellowfin Tuna in Extra Virgin Olive Oil
When using 2 (4.5 oz.) Cans - E.V.O.O.® Yellowfin Tuna in Extra Virgin Olive Oil
| Servings Per Container: 8 | ||
| Serving Size: 1 serving | ||
| Amount Per Serving | DV%* | |
|---|---|---|
| Calories | 310 | |
| Total Fat | 17g | 22% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 2.5g | |
| Monounsaturated Fat | 9g | |
| Trans Fat | 0g | |
| Cholesterol | 40mg | 13% |
| Sodium | 950mg | 41% |
| Total Carbohydrate | 31g | 11% |
| Dietary Fiber | 2g | 7% |
| Total Sugars | 6g | |
| Added Sugars | 1g | 2% |
| Protein | 19g | |
| Vitamin D | 1mcg | 6% |
| Calcium | 120mg | 10% |
| Iron | 3mg | 15% |
| Potassium | 310mg | 6% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
