Dijon Mustard Tuna Salad Mini Flatbreads

Dijon Mustard Tuna Salad Mini Flatbreads Charlie Approved
  • Prep Time:

  • Cook Time:

  • Recipe Yield: 2 (2 mini pizzas each)

Ingredients:
  • 2 pouches (3 oz. each) Tuna Creations® Whole Grain Dijon Mustard Tuna Salad
  • 4 mini naan flatbreads
  • 2 cups chopped fresh baby spinach
  • ½ cup finely shredded mozzarella cheese
  • Baby bell pepper slices, optional
Directions:
  • Preheat oven to 400°F (or follow package directions)
  • Place pizza dough on a cutting board and cut into 6 equal size squares.
  • Place on a greased sheet pan and bake in the oven for 8 minutes.
  • Remove from the oven and top each individual crust with spinach and ⅓ of a pouch of tuna salad.
  • Cover each with a few tablespoons of mozzarella cheese.
  • Place back in the oven and bake for an additional 6 - 8 minutes, until the cheese melts and the crust browns.
Nutrition Info
Servings Per Container: 2
Serving Size: 255g
Amount Per Serving DV%*
Calories 470
Total Fat 14g 18%
Saturated Fat 6g 30%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 60mg 20%
Sodium 1450mg 63%
Total Carbohydrate 59g 21%
Dietary Fiber 3g 11%
Total Sugars 8g
Includes Added Sugars 5g 10%
Protein 30g
Vitamin D 0mcg 0%
Calcium 380mg 30%
Iron 5mg 30%
Potassium 565mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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