Tuna Puffs for 16

Tuna Puffs for 16
  • Prep Time:

  • Cook Time:

  • Recipe Yield: 16

35 minutes

Cocktail party fare at its best!


  • 2 (2.6 oz.) Pouches - Tuna Creations® Herb & Garlic
  • 1 sheet frozen puff pastry, thawed
  • 2 oz. goat cheese, crumbled
  • 12 cup chopped fresh spinach
  • 1 egg, beaten


  • Preheat oven to 350°F.
  • Roll pastry sheet into 12" x 12" squares. Cut into 16 pieces (3" x 3" square).
  • Mix tuna, cheese and spinach in medium bowl.
  • Place ~ 1 Tbsp. tuna mixture in the center of each square. Fold over to form a triangle or rectangle.
  • Place on non-stick cookie sheet and brush with beaten egg.
  • Bake in preheated oven for 20 minutes, until light brown.
Servings Per Container 16
When using 2 (2.6 oz.) Pouches - Tuna Creations® Herb & GarlicServings Size 1 puff (18g)
Amount Per ServingDV%*
Total Fat2g3%2g
Saturated Fat1g5%1g
Trans Fat0g0g
Polyunsaturated Fat
Monounsaturated Fat
Total Carbohydrate1g0%1g
Dietary Fiber0g0%
Total Sugars0g0g
Includes Added Sugars
Vitamin A2%
Vitamin C0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.