Salmon Buddha Bowl
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Prep Time:
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Cook Time:
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Recipe Yield: 1 bowl
Ingredients:
- 1, 2.6 oz. pouch StarKist® Salmon Creations® Mango Chipotle
- ¾ cup cooked quinoa
- ¼ cup diced pineapple
- ¼ cup sliced red pepper
- 1/3 cup sliced avocado
- ¼ cup microgreens
Directions:
- Place quinoa in a small bowl.
- Arrange Salmon Creations®, pineapple, red pepper and avocado on top of the quinoa.
- Top with microgreens.
| Servings Per Container: 1 | ||
| Serving Size: 1 bowl | ||
| Amount Per Serving | DV%* | |
| Calories | 370 | |
| Total Fat | 11g | 14% |
| Saturated Fat | 1.5g | 8% |
| Trans Fat | 0g | |
| Cholesterol | 30mg | 10% |
| Sodium | 410mg | 18% |
| Total Carbohydrate | 47g | 17% |
| Dietary Fiber | 9g | 32% |
| Total Sugars | 11g | |
| Includes Added Sugars | 3g | 6% |
| Protein | 22g | |
| Vitamin D | 4mcg | 20% |
| Calcium | 50mg | 4% |
| Iron | 3mg | 15% |
| Potassium | 830mg | 20% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.